14 February, 2025
Available from 6:00pm to 8:30pm
STARTER 頭盤
Deluxe Seafood Platter 豪華海鮮拼盤
(for two to share 兩位分享)
Boston Lobster 波士頓龍蝦 (1pc隻)
Cooked Shrimps 熟蝦 (4pcs隻)
Dill Yabbies 蒔蘿小龍蝦 (4pcs隻)
Sea Whelk 海螺 (4pcs隻)
Blue Mussels 藍青口 (4pcs隻)
Served with Cocktail Sauce, Red Wine Vinegar, Lemon Wedge
配雞尾酒汁, 紅酒醋及檸檬
*****
SOUP 湯類
Rich Lobster Bisque 法式龍蝦湯
Cognac + Whipped Cream + Chive
干邑 + 淡忌廉 + 幼青蔥
*****
MAIN COURSE 主菜
Classic Beef Rossini / 烤澳洲穀飼牛柳配法國鴨肝
Australian Grain-fed Beef Tenderloin + Foie Gras + Seasonal Vegetables + Twice Baked Potato + Madeira Truffle Jus
澳洲穀飼牛柳 + 法國鴨肝 + 時令蔬菜 + 雙重芝士焗薯+ 松露紅酒汁
And 及
Pan-roasted Alaska Black Cod Fillet / 烤焗阿拉斯加黑鱈魚柳
Broccolini + Confit Cherry Tomatoes + Champagne-citrus Beurre Blanc
長柄西蘭花 + 油封小蕃茄 + 柑橘香檳法式奶油汁
*****
DESSERT甜品
Cherry and Passion Fruit Mousse Cake / 熱情果櫻桃慕絲蛋糕
Including 2 glasses of Sparkling Wine
套餐包括有氣葡萄酒兩杯