10 May, 2026
6pm to 8:30pm
WELCOME DRINK 母親節特飲
Honey Citron Tea / 柚子蜜 (熱/凍)
STARTER FOR SHARING 前菜
Choose one appetizer per person 每位以下任選一款
Spanish Octopus Carpaccio / 西班牙八爪魚薄切
Garden Cress Salad + Black Olive Tapenade + Capers + Smoked Paprika
配 田園嫩葉沙律 + 黑橄欖醬 + 酸豆 + 煙紅椒粉
Or / 或
Layered Snow Crab Salad / 雪蟹千層沙律
Avocado + Mango + Thousand Island Dressing + Melba Toast
配 牛油果 + 芒果 + 千島醬+ 薄脆多士
Or / 或
Classic Caesar Salad with Smoked Salmon經典凱撒沙律配煙燻三文魚
Bacon + Herbed Croutons + Parmesan
配 煙肉 + 香草麵包粒 + 巴馬臣芝士
Or / 或
Prosciutto e Melone / 巴馬火腿配蜜瓜
Cantaloupe + Arugula + Balsamic Glaze
配 哈蜜瓜 + 芝麻菜 + 黑醋汁
—
SOUP / 湯
Fresh Black Truffle & Creamy Wild Mushroom Soup / 鮮黑松露忌廉野菌濃湯
Truffle Croutons + Flat Leave Parsley
配 松露麵包粒 + 平葉番茜
—
MAIN – SHARING PLATTER / 分享拼盤
Grilled Wagyu Tenderloin Kebabs / 燒和牛牛柳串
Umami Soy Glaze + Yuzu Salt
配 照燒汁 + 柚子鹽
And / 及
Pan Seared Lamb Chops / 香煎羊扒
Garlic + Fresh Herbs + Lamb Jus
配 蒜頭 + 新鮮香草 + 燒肉汁
And / 及
Grilled Live Jumbo Scallop in Shell / 烤連殼珍寶扇貝
Garlic Butter + Parsley
配 蒜蓉牛油 + 番茜
And / 及
Oven-roasted Tandoori King Prawns / 爐烤天多利大蝦
Mint & Coriander Chutney + Lime
配 薄荷芫荽醬 + 青檸
—
SIDE DISH / 配菜
Spaghetti al Pomodoro / 蕃茄意粉
Creamy Spinach / 忌廉菠菜
French Fries / 炸薯條
—
DESSERT甜品
Mango & Sago Pomelo Pudding 楊枝甘露布甸
Coconut Gel + Candied Rose Petals 椰子啫喱+ 糖漬玫瑰花
—
每位HK$538 per person (兩位起)
Price is in Hong Kong Dollars and subject to 10% service charge價錢為港幣另加一服務費
—
Additional $88 per person enjoy Free Flow Package (2 Hours)
Free Flow of Selected Sparkling, White or Red Wine
另加每位$88可享用兩小時無限暢飲 (任飲包括指定葡萄汽酒, 紅及白葡萄酒)
